Baked Oatmeal

How in heaven's name did I think that I'd have more time for anything during this crazy holiday season??  The pace of each day seems to have picked up speed and I am racing in my attempt to keep up!!

As you set your clocks for early bird shopping on Black Friday, here's a recipe I thought you might like that is quick, super easy and delicious.  What makes it even better is the fact that you can "personalize" it with your favorite toppings so each plate can be unique, beautiful and tasty.  It is the perfect breakfast for people who are not fans of traditional oatmeal.

Baked Oatmeal

2 cups regular oatmeal
1/2 cup brown sugar
3/4 cup milk (I use 2%)
2 eggs
1 teaspoon baking powder
1/4 teaspoon salt
1 teaspoon cinnamon
1/4 cup melted butter

Mix dry ingredients in a bowl.

Blend eggs and milk in a measuring cup and add to dry ingredients.

Stir in melted butter.  Bake in a non-stick or well-buttered 8"x8" pan at 350F for 20-30 minutes.  The edges should be brown, kind of like an oatmeal cookie.

Slice and serve warm with your favorite toppings.  It is very filling, so most pans will serve 8 people.  Try a mix of chocolate chips and nuts or fresh fruit.  You could also try maple syrup!!

On this morning, I warmed some fresh fruit in the microwave and poured on the milk.  A little dusting of powdered sugar would've been great!!

Enjoy!  It's warm, filling and will fortify you for a day of serious bargain shopping.


Pssst.....by the way, still no haircut.